This 5 ingredient monkey bread is a delicious treat that can be enjoyed year-round. It's made with biscuit dough, sugar, and cinnamon, topped with a sweet glaze of brown sugar and butter. Perfect for Christmas morning or any festive occasion!
1: Preheat oven to 350°F.
2: Spray a Bundt pan well.
3: Cut biscuit dough into quarters.
4: Mix together cinnamon and white sugar.
5: Dip each biscuit piece generously in the cinnamon-sugar mixture and place in the pan.
6: Whisk together brown sugar and melted butter in a separate bowl.
7: Pour the glaze on top of the biscuits before baking.
8: Bake at 350°F for 25-30 minutes, depending on your oven.
